It’s always intriguing to revisit places that you haven’t been for a while – memories are rather ephemeral (*cough* when not blogged *cough*) and in the case of the Royal Lancaster Hotel, a multi-million pound refurbishment has transformed the hotel to my remembrances. This time we gathered in the Island Grill Restaurant on a grey old London day for a taste of their fresh lunchtime menu, overlooking Kensington Gardens & Hyde Park. Disclaimer: We were invited to lunch, but as ever, all thoughts, images and fork twirlings are very much my own.
It’s funny, once I met up in Lancaster Gate (it couldn’t be more handy to the Underground Station) with my ladies who lunch, the thoughts of drizzly, cold skies fair left my head. We settled in at our table (after a quick tour through the hotel and peek into the Park Suite – keep reading for that) and perused the extensive menu.
One of the main reasons for going up to stay at the lovely Tewkesbury Park (a full review of our hotel stay here) was to try the delicious dishes served in the newly refurbished Mint Restaurant. Disclaimer: We were invited to spend a weekend at Tewkesbury Park but all thoughts, images and fork twirlings are very much my own.
Hotel restaurants can be hit and miss – we stayed in a hotel a fortnight later that didn’t hold a candle to just how delicious Mint Restaurant at Tewkesbury Park was.
“For me, the food I like to make is the food I can enjoy all the time anytime. It’s not too calculated or technical.” Daniel Boulud. But, what this quote doesn’t mention is the clever skill – and at Bar Boulud in the Mandarin Oriental hotel demonstrates just that. Disclaimer: We were invited for lunch at Bar Boulud – not long after enjoying lunch there as paying guests (read that review here.)
We met for lunch on a snow-filled day, one of those winter ones where your cheeks are rosy and you nestle as far into your scarf as you can.
I’ve always maintained that a good meal is worth making an effort for, so I decided to gather together 5 of the best lunches worth travelling around the world for – the noonday repasts that I have loved and would happily travel again for.
There’s a real combination in this list- from 2-Michelin starred luxurious hotels to simple, delicious treats accompanied by the fresh sea air – and I wouldn’t have it any other way.
A black and white tail eagerly skidded past me – intent on the pink squishy ball flying over the snow and nothing else in the entire world – 3 nanoseconds later he flashed past again in a delighted blur of Collie fur. We were playing in the snow-dusted lawns before our booking for lunch at Cliveden House, earning ourselves a tasty repast.
The skies were blue after a thick snow flurry the day before, and we wandered through the grounds with rosy cheeks and a fair amount of giggling.